Kebabs & Grills
North Indian
NCR-style kebab platters and tandoor favorites.
Street food and local eats in Gurugram

An award winning all day restaurant and bar on Golf Course Road serving reimagined regional Indian comfort food.

An upscale North Indian restaurant on Golf Course Road known for live grills, kebabs and a spacious rooftop terrace.

An all day dining restaurant at Vivanta Gurugram serving international favourites alongside regional Indian specialities.

An expansive all day dining restaurant at The Leela Ambience Gurugram offering global cuisines through live interactive kitchens.

An award winning Italian eatery in DLF Phase 4 serving Sicilian inspired pasta, pizza and desserts in a cozy, rustic setting.
Local food specialties and traditional favourites
North Indian
NCR-style kebab platters and tandoor favorites.
Punjabi
Creamy tomato-based curry served with naan.
Haryanvi
Thick pearl millet roti topped with homemade white butter, a Haryanvi winter staple often eaten with saag or chutney.
Haryanvi
Thin, tangy yoghurt and gram flour curry, often with pakoras, eaten with rice or bajra roti.
Haryanvi
Tangy curry of kachri, a small wild desert melon, cooked in Haryanvi and Rajasthani homes.
North Indian
Spiced chickpeas with soft kulcha, sold from carts and small shops around Sadar Bazaar in old Gurugram.
North Indian
Popular NCR breakfast and brunch staple.
North Indian
Aloo tikki, gol gappe and papdi chaat from stalls in Sadar Bazaar, Galleria Market and neighbourhood markets.