Sri Sairam Parlour is one of the most visited tiffin spots in the city, drawing steady crowds for its rava dosa, ghee idli, uttapam, and filter coffee. The dosas come out crisp and the idlis fluffy, paired with fresh coconut chutney that regulars call a standout on its own. Portions are simple and pricing stays budget friendly, though the space can get crowded during peak breakfast and dinner hours and service occasionally slows under pressure. Despite mixed notes on ambience and hygiene from some visitors, it remains a go to choice for authentic, no frills Andhra breakfast fare.
- Address: Opposite Diamond Park, Dondaparthy, Dwaraka Nagar, Visakhapatnam, Andhra Pradesh 530016
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