Dalma

Dalma Restaurant brings the comfort of home style Odia cooking to Puri with a menu built around the region's signature dishes. The thali here centers on dalma, a lentil and vegetable preparation cooked with local spices, served alongside saag bhaja, steamed rice, and a sweet finish of kheer. The setting is relaxed and welcoming, drawing both pilgrims visiting Jagannath Temple and travelers craving an unhurried, proper Odia meal after a day of sightseeing along the coast.