Known across Tamil Nadu as a benchmark for authentic non vegetarian food, this eatery built its reputation on a menu of biryani, mutton gravy, kola urundai, fish gravy, and parotta served with rich gravies. A distinctive touch is the practice of showing customers a sample plate of each dish before it is served, useful for those unfamiliar with how various non veg items look and taste. Chicken 65 and fish fry are also frequently praised, and the brand has expanded into a few outlets while maintaining consistency in taste and service.
- Address: NUMBER 29 ,THIRUPARANKUNDRAM ROAD ,MUTHUPATTI VILAKKU, Avaniyapuram, Madurai, Tamil Nadu 625012
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